Soleil Gourmand, 10 rue Ravignan in the 18th.
Posted by clotilde at 5:03 PM
OMIGOD! Must figure out how to make this! The concept is brilliant! How was it?
Posted by Donna Smith-Harrison on May 12, 2006 3:46 AM
This looks so devine. Hopefully we will have the recipe,soon!
Posted by Juliette on August 27, 2006 6:12 AM