July 1, 2010

La Régalade Saint-Honoré: Dorade grise à la plancha, persillé de calamar, jus à l'olive noire et fenouil

La Régalade Saint-Honoré: Dorade grise à la plancha, persillé de calamar, jus à l'olive  noire et fenouil

La Régalade Saint-Honoré, 123 rue Saint-Honoré, Paris 1er (01 42 21 92 40).

Posted by clotilde at 11:57 AM

Comments

I'm planning a visit to Paris and really, really, really want to come to here. (lovely photo by the way - wonderful experience?)

But how do I make a reservation over the net from Australia?!

Posted by Vivian on September 29, 2010 9:09 AM

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